{"title":"Prawns \u0026 Shellfish","description":"\u003cp\u003eWhole prawns, langoustine and abalone, cleaned and frozen in retail packs. Sold by weight, ready to cook from frozen or thaw in the fridge.\u003c\/p\u003e","products":[{"product_id":"frozen-raw-whole-prawns","title":"Frozen Raw Whole Prawns","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eWhole raw prawns, head and shell left on, frozen and sealed soon after processing. The shell protects the flesh, so it stays firm and sweet instead of drying out in the freezer. Cook them from frozen or give them a quick thaw — either way the flesh tightens up rather than turning soft. Peeled back, each one gives a clean snap and a marine sweetness that carries through grilling, poaching or a hot pan with garlic and chilli.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHead-on, shell-on whole prawns with the tail intact\u003c\/li\u003e\n  \u003cli\u003eFrozen soon after processing to hold texture\u003c\/li\u003e\n  \u003cli\u003eFirm, springy flesh that keeps its shape when cooked\u003c\/li\u003e\n  \u003cli\u003eClean sweet flavour, no brine or additive soak\u003c\/li\u003e\n  \u003cli\u003eWorks grilled, poached, pan-fried or in a curry\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eNet weight: 2 kg per pack\u003c\/li\u003e\n  \u003cli\u003eForm: whole raw prawn, head and shell on\u003c\/li\u003e\n  \u003cli\u003eStorage: keep at -18 °C or below\u003c\/li\u003e\n  \u003cli\u003eOrigin: supplied frozen, packed for retail\u003c\/li\u003e\n  \u003cli\u003eCooking: thaw in the fridge, then cook through\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DYLAN WILSON","offers":[{"title":"Default Title","offer_id":57473220444465,"sku":"DW-01","price":32.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/9357\/9825\/files\/a7a2eb0a6a299c2529682f5b615ad237.jpg?v=1794365834"},{"product_id":"wild-caught-scampi","title":"Wild-Caught Scampi","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eLangoustine, frozen whole the moment it comes out of the water. The claws and tail carry a dense white flesh that is sweeter than prawn and finer than lobster, and because it is frozen straight away none of that sweetness is lost. Split the tail along the back and the shell lifts off in one piece. Serve them simply — split, buttered and grilled — or peel the tails for a risotto where the heads go in first for stock.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWhole wild langoustine, frozen at capture\u003c\/li\u003e\n  \u003cli\u003eDense white tail flesh, sweeter than prawn\u003c\/li\u003e\n  \u003cli\u003eShell splits cleanly for easy peeling\u003c\/li\u003e\n  \u003cli\u003eHeads and shells make a strong stock\u003c\/li\u003e\n  \u003cli\u003eClaws carry small but very sweet flesh\u003c\/li\u003e\n  \u003cli\u003eGrill, pan-sear, poach or serve raw\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eNet weight: 1 kg per pack\u003c\/li\u003e\n  \u003cli\u003eForm: whole raw langoustine\u003c\/li\u003e\n  \u003cli\u003eStorage: keep at -18 °C or below\u003c\/li\u003e\n  \u003cli\u003eOrigin: supplied frozen, packed for retail\u003c\/li\u003e\n  \u003cli\u003eCooking: split and grill, or peel the tails\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DYLAN WILSON","offers":[{"title":"Default Title","offer_id":57473225523505,"sku":"DW-05","price":58.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/9357\/9825\/files\/ec8bcfaf9dd962e55db183a0577a3e94.jpg?v=1794365868"},{"product_id":"frozen-raw-abalone","title":"Frozen Raw Abalone","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eWhole abalone, shucked raw and frozen without a glaze, so the weight in the pack is the weight you cook. The flesh is firm and springy with a deep savoury flavour that sits somewhere between scallop and clam, and it takes on whatever it is cooked in. Score the surface lightly before cooking so it does not curl, then sear it fast in butter or braise it slowly until it turns tender.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWhole raw abalone, shucked and frozen\u003c\/li\u003e\n  \u003cli\u003eNo added ice glaze — net weight is product weight\u003c\/li\u003e\n  \u003cli\u003eFirm, springy texture with deep savoury flavour\u003c\/li\u003e\n  \u003cli\u003eScore lightly before cooking so it stays flat\u003c\/li\u003e\n  \u003cli\u003eTurns tender with slow braising, not long boiling\u003c\/li\u003e\n  \u003cli\u003eSear quickly, or braise slowly until tender\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eNet weight: 1 kg per pack\u003c\/li\u003e\n  \u003cli\u003eForm: whole raw abalone, no shell\u003c\/li\u003e\n  \u003cli\u003eStorage: keep at -18 °C or below\u003c\/li\u003e\n  \u003cli\u003eOrigin: supplied frozen, packed for retail\u003c\/li\u003e\n  \u003cli\u003eCooking: thaw gently, sear or braise\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"DYLAN WILSON","offers":[{"title":"Default Title","offer_id":57473236533553,"sku":"DW-08","price":62.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/9357\/9825\/files\/f8dac50fe67f8baaafb363256825ee42.jpg?v=1794365894"}],"url":"https:\/\/dylanbar.shop\/collections\/prawns-shellfish.oembed","provider":"DYLAN WILSON","version":"1.0","type":"link"}